Spring is all about fresh starts, longer days, and slowing down to enjoy the little things - like the smell of fresh herbs, spotting the first asparagus at the market, and seeing more colors not just outside, but also on your plate.

It’s an invitation to re-discover the joy of cooking, to plan a picnic outside, or gather around the table with loved ones. The Spring Table brings you my favorite nourishing, cozy, plant-based meals full of vibrant flavors of this season.

For me, cooking should feel easy and joyful. That’s why the recipes in The Spring Table are designed to be flexible: easy to adapt, with swap suggestions if you're missing something. You’ll also find tips for storing & meal prepping.

As a special gift from me to you, I’ve created a mini version of the The Spring Table with 5 recipes to give you a taste of the joy of seasonal cooking - you can download it below for free.

I hope The Spring Table brings a little extra color & creativity into your kitchen and inspires you to cook with love, eat with joy, and savor the magic of the season, one delicious bite at a time. 

Lots of love,
Magda