There's almost nothing better than creamy hummus with fine toppings, right? In today's recipe, I'll show you how to make delicious & quick loaded hummus variations with braised mushrooms, pomegranate and a fresh Israeli salad.

For today's recipe, I combined two of my favourite vegetables, cauliflower and courgette, with fine curry mango hummus, pomegranate seeds, parsley and crispy falafel for a really excellent dinner - try this healthy quick dish!

Is there a better combination than oven-baked sweet potato with creamy hummus, a fresh beluga lentil salad & sweet pomegranate seeds? This simple recipe is so healthy, easy to make, tastes great and is also full of valuable vitamins.

Oh what's better than a delicious oriental spread? I love hummus in every variation, but my baba ganoush recipe made from ingredients as grilled eggplant with fresh pomegranate is definitely one favorite from the Israeli kitchen!

If you love homemade falafel as much as I do and want to bring a little variety to the simple recipe, I have something for you: my colourful rainbow falafel are made super fast, taste delicious and bring colourful variety to your plate!

Since I spent New Year's Eve 2019 to 2020 in Tel Aviv and enjoyed the beginning of the New Year at 20° and delicious food, I have been a big fan of Israeli cuisine. Join me for a culinary trip to Israel with these delicious recipes.