Have you ever tried loaded ricotta toast at home? Since I’ve found a super tasty plant-based ricotta and garnished it with my favorite toppings I can’t get enough of this super easy & quick breakfast/ snack recipe - try it for brunch!

Are you looking for a healthy & delicious vegan protein meal? This easy-to-make glass noodle salad recipe is packed with healthy veggies such as carrots, creamy peanut butter, fresh cilantro, spicy chili & legumes such as chickpeas.

Craving the grate-est vegan caprese recipe with a twist? Then freeze your tomatoes next time and grate them over your vegan mozzarella! Combine it with fresh basil, extra virgin olive oil & balsamic vinegar - the perfect easy starter!

Warning, this recipe is addictive! I made the roasted spicy & sweet macadamia nuts again within a few days because the combination of the fine spices (cayenne pepper, cinnamon and smoked paprika) is really, really delicious!

I am a very big fan of Bliss Balls/ energy balls in any form. Because these homemade little treats are so easy to make and perfect for the afternoon low! Try my easy recipe which is full of protein and fiber as I used quinoa & blueberries!

Vegan salted caramel chocolate meets gluten-free biscuit base with homemade tahini caramel filling and Lindt chocolate topping - a delicious sweet treat and super easy to make at home! Check out this tasty vegan recipe!

Embark on a flavorful journey with my easy, delicious & quick umami eggplants/aubergines, perfect for a plant-based new year’s resolution : super tasty, simple & a great vegan dinner to cook and enjoy at home, not only in veganuary!

Is there anything better than starting the day with a delicious breakfast with your loved ones? With my creamy chocolate tahini porridge recipe with raspberries & pistachios, you can enjoy a super tasty brunch at home in no time!