My great love for beetroot in all forms continues with this refreshing beetroot salad with oranges and nuts. Combined with fresh mint, quinoa and the sweet Aceto Crema, the salad is really perfect for a quick, vegan & healthy meal.

Especially on cold days, I love quick and easy soups. However, since there is also a need for (colourful) variety on the soup plate, I am happy to share one of my favourite soups with you today: a delicious beetroot soup with parsley!

Have you ever cooked a Moroccan stew with vegetables, potatoes and couscous? This simple dish is really quick and tastes incredibly good thanks to the excellent spices!

Have you ever made a colourful vegan Buddha Bowl with tofu? If the colourful mixture immediately appeals to you, try out my quick and easy recipe with broccoli, basmati rice, pomegranate, carrots, mungo sprouts and smoked tofu!

When I'm in a hurry and I'm in the mood for something fresh, it's immediately clear what I'm having for dinner: my favorite delicious Stir Fry with lots of fresh vegetables e.g. carrots, broccoli and pepper, fresh cilantro and crispy tofu!

Today I want to share a simple and delicious pea soup with you. It's really super quick to make and you'll probably have most of the ingredients at home anyway. I used frozen peas and added chilli to give the soup a bit of a kick.

Hast du dich schon einmal damit beschäftigt, ob dein Körper alle Mikronähstoffe bekommt weißt du eigentlich was das ist? Dann lies dir meinen Blogpost durch und begleite mich zu meiner optimalen Mikronährstoffversorgung!

I think everyone loves oven vegetables. How about a new twist on this ever-popular dish? I've put together a super quick recipe for a delicious salad with seasonal oven vegetables and I'm so excited to share it with you today