DISCOVER MY DELICIOUS VEGETARIAN & VEGAN RECIPES
BREAKFAST I MAINS I SNACKS I DESSERTS I CYCLE CUISINE
VEGAN LEMON BERRY COCONUT NO BAKE CAKE
My favorite cake recipe? The delicious lemon coconut cake. The cake is sugar-free, vegan and gluten-free and convinces in taste with its juicy base, the creamy cake layer and the sweet raspberries on top.
SUGAR FREE APPLE CINNAMON OAT COOKIES
Today I want to share a really simple and delicious cookie recipe with you: the gluten-free apple cinnamon oat cookies are without sugar and fat, so they are healthy and yet taste great - perfect for healthy christmas baking!
VEGAN APPLE CINNAMON CRUMBLE
What could be better on a cosy Sunday than the smell of freshly baked cake? This recipe for the vegan apple crumble cake without a cake base is perfect for the cold season goes super fast and tastes really delicious.
REFRESHING SUMMER SOUP WITH SUGAR MELON
On hot days, I often don't feel like eating hot and hearty dishes, who’s like me? That is why this delicious cold soup is perfect as a small snack or starter. With only 5 ingredients, the soup is made really fast and ideal when you are craving something light and healthy.
VEGAN APRICOT DUMPLINGS WITH SURPRISE FILLING
One of my favourite summer fruits is apricots. Maybe because we have an apricot tree in our garden back home where I used to have my tree house or just because the fruits always remind me of those delicious homemade dumplings.
APPLE KANELBULLAR ROSES
Kanelbullar or cinnamon buns are a typical Swedish dessert. My vegan recipe for the apple kanelbullar roses is super delicious and easy. Can you also already smell the cinnamon?
BANANA BREAD WITH LEMON CREAM
Since ages, I wanted to try a banana bread and finally, the perfect opportunity arose to fancy up the "classic" banana bread with a vegan and sugar-free lemon cream - the birthday of my boyfriend’s mum.
COLOURFUL ENERGY BLISS BALLS
Did you ever try to make energy balls? I always wanted to make them myself as I already saw many different variations online - finally, I had the time to test mine and share the recipe with you.