Authentic Japanese ramen soup is one of my all-time favourite dishes! With just a few ingredients like nori, shiitake mushrooms, carrots, tofu and noodles, you can make a really delicious & healthy ramen soup at home super quickly.

Craving delicious crackers? What about making tasty & healthy seed crackers at home? You just need a few seeds (I used chia, flax, sunflower and pumpkin seeds) & some spices for my easy gluten-free & vegan seed crackers recipe.

Have you ever made vegan cheese from fresh cashews? Today I'll show you three variations of the creamy cashew cheese in my simple recipe: spicy with smoked paprika, classic as a natural variant and refreshing with green spinach.

Is there a better combination than oven-baked sweet potato with creamy hummus, a fresh beluga lentil salad & sweet pomegranate seeds? This simple recipe is so healthy, easy to make, tastes great and is also full of valuable vitamins.

The eye eats with you and that's why I used ingredients across the colour palette for this Buddha Bowl, which does not only looks super beautiful, but also convinces with the valuable nutrients of the fresh & healthy vegan ingredients.

Do you like vegan egg dishes/scrambled eggs for breakfast? If you would like to try this meal in a slightly different variation, then I got something for you: my delicious & easy recipe with tasty spices and fresh spinach leaves.

Especially in winter, I like to enjoy a warm breakfast. That's why I'm so happy to share my simple healthy recipe for vegan baked oats/oatmeal with chocolate, tonka bean, bourbon vanilla, cacao nibs & raspberries with you!

Have you ever made a healthy green smoothie with celery? To make this green drink at home you only need a few ingredients (fresh celery, cucumber, apple & lemon) and little time. Try this easy recipe for a healthy green smoothie!