Today I'm happy to share a tasty recipe for baked oats with pumpkin & tahini for autumnal moments of indulgence. After all, what’s a better way to start the day than with a hearty & deliciously sweet plant-based homemade breakfast?

Have you tried the food trend for homemade plant-based date bark yet? If you'd like to try a slightly different take on the delicious viral recipe, then you've got to try this super simple vegan dessert with just five ingredients & tahini!

Today I'm going to show you how to make a vegan tarte flambée in late summer with just a few ingredients - a really simple recipe and really quick to prepare for this irresistible recipe that is perfect for the last golden days of summer.

Have you ever drunk pumpkin seed milk or even made it yourself? Today we will show you how easy and quick it is to prepare this delicious plant-based milk alternative and explain the health and hormonal benefits of it for you.

Are you ready to indulge in a treat that combines the creaminess of coconut yogurt, the sweetness of berries, and the satisfying crunch of my favorite nuts? Say hello to my new quick refreshing frozen yogurt coconut berry bites recipe!

Did you know that you can prepare tasty tacos/ wraps with just three ingredients? Get ready to meet our ultimate favorite vegan & gluten-free tacos that are a true plant-powered goodness and also great for your hormone health!

In today's recipe, I'll show you how to use vinegar in four different ways: for vinegar apricots, quick pickled onions, as a refreshing salad dressing and for our apple cider mocktail. Enjoy the interplay of vinegar, spices & sugar this summer!

We are big fans of our ACV (apple cider vinegar) shot ritual before our main meal. Our easy mocktail includes a shot of ACV combined with fresh apricots, harnessing the benefits for healthy blood sugar levels & glucose absorbtion.